Bio Fruit Coop strives to become a leading entity in enhancing the value of Vietnamese agricultural products, building a sustainable value chain, and elevating Vietnamese products to a global level, benefiting both farmers and consumers.
MISSION
Bio Fruit Coop is committed to promoting the production of organic agricultural products, ensuring the highest quality, while supporting farmers in sustainable economic development through knowledge sharing, technology, and access to international markets, contributing to the prosperity of Vietnamese agriculture.
Cultural Values
Integrity
We adhere to discipline, regulations, processes, and policies of the cooperative; commit to completing tasks to the best of our ability, ensuring consistency, efficiency, and fairness within the cooperative.
Quality
We provide products and take responsibility for them according to the committed quality standards; proactively research and improve products, and develop new products to meet market and customer demands.
Mindset
We value the spirit of innovation and taking initiative, encourage and recognize a willingness to learn, share, and accumulate experience, and foster a mindset of innovation and creativity to aspire to elevate the organization.
Efficiency
We work with 100% of our capability, always focused on results, and do not give up until we achieve the best outcomes for the department and the cooperative. We apply a distinctive and proactive mindset, approach challenges with a determination to overcome them, and remain adaptable and open to change.